Mexican Street Corn Sheet Pan Nachos
Transform your nacho game with these irresistible Mexican Street Corn Sheet Pan Nachos! Loaded with creamy corn, melted cheese, and a zesty kick, these nachos are a crowd-pleasing appetizer or meal that’s perfect for sharing. Plus, they’re super easy to make—just layer, bake, and enjoy!
Ingredients:
- 1 (16 oz) bag tortilla chips
- 1 cup frozen corn kernels (thawed)
- 1 cup shredded Monterey Jack cheese (or a mix of cheddar and pepper jack)
- ½ cup crumbled Cotija cheese (or feta)
- ¼ cup mayonnaise (or sour cream for a lighter option)
- 1 tablespoon lime juice
- ½ teaspoon chili powder
- ½ teaspoon smoked paprika
- ¼ teaspoon garlic powder
- 1 jalapeño (thinly sliced, optional for spice)
- ¼ cup chopped fresh cilantro
- 1 tablespoon hot sauce (or Tajín seasoning for extra kick!)
Instructions:
- Preheat the Oven:
Preheat your oven to 375°F (190°C). - Prepare the Corn Mixture:
- In a medium bowl, combine the thawed corn, mayonnaise (or sour cream), lime juice, chili powder, smoked paprika, and garlic powder. Mix until well-coated.
- Assemble the Nachos:
- Spread the tortilla chips in an even layer on a large sheet pan.
- Sprinkle the shredded Monterey Jack cheese evenly over the chips.
- Spoon the prepared corn mixture over the top of the cheese and chips.
- Bake Until Melty:
- Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve:
- Remove the nachos from the oven and immediately sprinkle with crumbled Cotija cheese, chopped cilantro, and jalapeño slices (if using).
- Drizzle with hot sauce or a squeeze of lime juice for an extra burst of flavor.
- Enjoy Immediately!
- Serve these nachos right away while they’re warm and gooey. Perfect for sharing with friends and family!
These Mexican Street Corn Sheet Pan Nachos are a fun and flavorful twist on classic nachos, combining the bold flavors of Mexican street corn with the irresistible crunch of tortilla chips. Whether it’s game day, movie night, or just a casual get-together, these nachos are sure to be a hit! 🎉